Built By Someone Who’s Run The Floor, Not Just Studied It

Sisto Cervantes spent over 20 years in restaurant and trade operations, including time at Darden — one of the largest restaurant groups in the country. That means real nights running a packed floor: a broken POS, a no-call-no-show cook, and a dining room still expecting service on time.

From operator to automation

That firsthand pressure is exactly why Fork Algorithm exists. After two decades of watching good trades and food businesses lose money to missed calls, slow follow-ups, and manual busywork, Sisto got certified in AI Automation & RPA through TripleTen — then started building the automation he wished he’d had running the floor.

What Fork Algorithm does

Fork Algorithm builds practical automation for trades and food businesses in Broward County, Florida — starting with the Growth Automation Package: missed-call text-back and lead-capture, so no customer falls through the cracks.

The difference

A lot of automation agencies have never run a shift in their life. Fork Algorithm is built by someone who has — so every system is designed around how these businesses actually operate under real pressure, not how a slide deck says they should.